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Silymarin extract

Monk Fruit Extract 25 Importer and Manufacturer of Food, Health Ingredients

Other Names
Monk Fruit Extract 25
Chemical formula
C60H102O29
CAS No
88901-36-4
Density
0.3
Monk fruit sweeteners are made from the fruit's extract. They may be blended with dextrose or other ingredients to balance sweetness. Monk fruit extract is 150 to 200 times sweeter than sugar. The extract contains zero calories, zero carbohydrates, z –
Sweetener
Silymarin extract –
Milk thistle is an annual or biennial herb native to the Mediterranean region, which has been used for centuries as a food and as a medicinal herb for treatment of liver conditions. Milk thistle has not been implicated in causing liver injury and is still used widely as a liver tonic in patients with acute and chronic liver diseases
 

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